Polydextrose for Baked Goods-manufacture,factory,supplier from China

Polydextrose-enriched baked goods refer to baked products that have been fortified with polydextrose, a soluble fiber.Features and Advantages:Polydextrose-enriched baked goods have added Polydextrose. It inhibit the secretion of insulin, and hinder the absorption of sugar. Provides fewer calories compared to traditional baked goods, aiding in weight management and calorie-conscious diets. Minimally impacts blood sugar levels, making it suitable for those managing diabetes or following a low-glycemic diet.Specification:Production namePolydextrose-enriched Baked GoodsResource

Resistant Dextrin is a kind of low molecular water-soluble dietary fiber obtained from corn starch. This versatile ingredient can easily help to improve the nutritional profile of baked goods, like bread, muffins, cakes, cookies, pastries and more, without significantly altering their taste, texture, or appearance, adds dietary fiber in meeting the daily fiber intake requirements of consumers.Product features and advantages:Our efficient logistics management system ensures that products are delivered on time, every time.

Boost your health and wellness with Resistant Dextrin Fiber, a versatile and highly soluble dietary fiber designed to enhance digestion, promote satiety, and support metabolic health. This plant-based fiber is easy to incorporate into your daily routine, perfect for adding to smoothies, meals, and baked goods.

"Polydextrose for nutritional supplements" refers to the use of polydextrose in products designed to enhance the nutritional content of a diet. Polydextrose is a soluble fiber that is commonly added to nutritional supplements to increase their fiber content without significantly altering taste, texture, or appearance. Polydextrose for Nutritional Supplements is a versatile and functional ingredient widely used in the formulation of dietary and nutritional supplements.

High-Quality Polydextrose Introduction:Polydextrose is a versatile, synthetic polymer of glucose, known for its dietary fiber properties and low-calorie content. It has gained significant attention as a healthful ingredient in various food and beverage applications. At Shandong Shine Health Co., Ltd., we produce high-quality polydextrose that meers the highest standards. Our polydextrose is designed to cater to health-conscious consumers lookking for a reliable dietary fiber source without added sugars.

As a low-calorie sweetener, isomaltise-oligosaccharide (IMO) syrup provides sweetness that does not increase blood sugar levels as quickly as traditional sugar, making it suitable for individuals who control their blood sugar levels. In addition, IMO syrup acts as a stabilizer to extend shelf life by improving the moisturizing properties of baked goods and other products. It is marketed as a natural ingredient derived from the enzymatic process of starch, in line with clean label trends and consumer preferences for healthy food options.

Gelatin, colorless to pale yellow solid, in powder, flake or block. Shiny, odorless, tasteless. It is insoluble in water, but when immersed in water, it can absorb 5 to 10 times of water and swell and soften. If heated, it will dissolve into a colloid, and it will become a gel when cooled to below 35 to 40 °C; if the aqueous solution is boiled for a long time, Changes in properties due to decomposition, no gel formation after cooling.

Enteric coated materialA coating for pills for tablets is a specialized solution applied to tablet surfaces to create a protective, aesthetically appealing, and functional coating. These agents enhance the tablet's appearance, improve taste and odor masking, provide moisture protection, control release profiles, and increase the tablet's durability. The coating can be formulated with various ingredients to achieve specific performance characteristics such as quick-release, delayed-release, or enteric (intestinal) release properties.Application of coating for pills1.

Achieve your weight loss goals naturally with Resistant Dextrin, a soluble dietary fiber clinically known to promote satiety, improve digestion, and support healthy metabolism.

Introduction to Litesse Polydextrose:Litesse Polydextrose is a premium dietary fiber known for its versatility and health benefits. As a soluble fiber, it is used in a wide variety of foods to increase fiber content without compromising taste or texture. Polydextrose fiber is a unique low-calorie carbohydrate ideal for food formulations with reduced sugar and calories.Shandong Shine Health Co., Ltd.

Weight loss supplements powder is a low-molecular-weight, water-soluble dietary fiber made from starch. It has the characteristics of low calories, heat resistance, acid resistance, and freeze resistance. It is made by extracting the indigestible components in baked dextrin and refining them with industrial technology. The structure of Weight loss supplements powder is more complex than that of raw starch.

Polydextrose speciality fibre is a versatile ingredient known for its various health benefits and nutritional properties. This unique fibre is commonly used in the food industry for its ability to enhance texture, improve taste, and promote digestive health. With its soluble fibre content, polydextrose offers a low-calorie alternative to traditional sweeteners and bulking agents, making it a popular choice for health-conscious consumers.Benefits:Low Calories: Polydextrose Fibre is a low-calorie ingredient suitable for those who wish to control their caloric intake.

Polydextrose Gluten Free Introduction:Polydextrose is a widely used soluble fiber with numerous benefits in the food industry. Polydextrose is categorized as a low-calorie carbohydrate and is an excellent substitute for sugar or starch in a variety of foods. Its gluten-free properties make it a suitable choice for people with gluten intolerance.

Introduction to Polydextrose Sugar Free:Polydextrose is recognized as safe and sugar free, a versatile ingredient with many benefits. It is an ideal alternative for those who are concerned about blood sugar levels and wish to lose weight. This innovative compound offers a solution to effectively manage blood sugar levels while helping to control weight.Sugar-free polydextrose applications:polydextrose has a variety of applications. It finds its way into various food products as a sugar substitute. Its low-glycemic properties make it a valuable asset for diabetics.

Discover the benefits of our Resistant Dextrin, a high-quality, soluble dietary fiber derived from natural sources.

"Polydextrose-full dips, sauces, & dressings" refers to dips, sauces, and dressings that have been fortified or enriched with polydextrose. Polydextrose is a soluble fiber commonly added to food products to increase their fiber content without significantly affecting taste, texture, or appearance. The Polyglucose in the Seasoning refers to a specialized ingredient known for its functional properties in enhancing the taste, texture, and nutritional profile of seasoning products.

"Low cal Polydextrose" refers to polydextrose that is used specifically for its low-calorie properties. Low Cal Polydextrose is a specialized form of Polydextrose, renowned for its low-calorie properties and versatility in food and beverage applications. Derived from dextrose and sorbitol, it serves as an effective bulking agent and soluble fiber.Features and Advantages:Polydextrose itself is a synthetic polymer of glucose, which is commonly used as a food ingredient to increase the dietary fiber content of products without significantly increasing their caloric content.

Weight loss can feel like an uphill battle, but the solution is often simpler than we think—fiber. Dietary fiber supplements, especially those rich in resistant dextrin, have gained popularity as an effective aid in weight loss. But what makes fiber so powerful? Why do so many people turn to fiber supplements for weight management?Product features and advantages:Our dietary fiber supplements offer more than just weight management benefits.

Non-GMO Polydextrose Fiber Introduction:Non-GMO Polydextrose Fiber is a versatile dietary ingredient widely recognized for its exceptional health benefits. As a low-calorie, soluble fiber, it is commonly used to enhance the fiber content in various food and beverage products without adding unwanted sugars or calories. Unlike many other fiber supplements, Non-GMO Polydextrose is derived from non-genetically modified organisms, making it a preferred choice for health-conscious consumers.

"Gut health Polydextrose" refers to the application of polydextrose, a soluble fiber, specifically aimed at promoting and maintaining the health of the gastrointestinal tract. Polydextrose is known for its ability to resist digestion in the small intestine and reach the large intestine, where it can be fermented by gut bacteria.

Introduction to Polydextrose Alternatives:Polydextrose is a versatile food ingredient known for its prebiotic properties and dietary fiber benefits. It is widely used in the food industry as a low-calorie filler and sugar substitute. However, in some cases, polydextrose substitutes are necessary. This need arises due to dietary restrictions, supply chain issues or specific health concerns.

Average Ingredient Polydextrose Fiber: Introduction:Average Ingredient Polydextrose Fiber is a versatille and beneficial dietary fiber that plays a crucial role in various food and beverage applications. This fiber, derived from natural sources, offers multiple health benefits while enhancing the texture and stability of products. Notably, it is a low-calorie and low-carbohydrate ingredient, making it an ideal choice for those seeking to reduce their caloric and carbohydrate intake.

Litesse Polydextrose Fiber Introduction:Litesse Polydextrose Fiber is a multifunctional ingredient with multiple benefits. As a leading polydextrose sweetener and polydextrose soluble fiber, it is favored by the food and beverage industry for its ability to enhance the nutritional content of products. At Shandong Shine Health Co., Ltd.

Polydextrose in dairy products refers to polydextrose (a soluble fiber) added to various dairy products.Polydextrose in Dairy Products is a beneficial addition known for enhancing the nutritional profile and texture of various dairy items. This soluble fiber is widely used to fortify dairy products with fiber content while maintaining their taste and quality.Features and Advantages:Polydextrose in dairy products refers to the inclusion of polydextrose, a type of soluble fiber, in various dairy-based food items.