Discover our premium Soluble corn fiber, a versatile and functional ingredient perfect for various food applications. Derived from natural sources, this soluble fiber boasts excellent health benefits, including digestive support and blood sugar regulation.
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Resistant dextrin is a type of soluble fiber that is commonly used as a functional ingredient in food products. It is derived from starch, usually corn or wheat, through a process that modifies the structure of the molecules to make them resistant to digestion in the small intestine.
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Resistant dextrin is a soluble dietary fiber that is made from corn, wheat, or potato starch through a process called enzymatic hydrolysis. It is classified as a prebiotic fiber, meaning it serves as food for the beneficial bacteria in the gut, promoting a healthy digestive system.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Prebiotic soluble corn fiber is a dietary fiber extracted from corn starch. It is soluble in water and can be easily incorporated into a variety of food and beverage products. As a prebiotic fiber, it promotes the growth of beneficial bacteria in the gut and supports overall digestive health. Soluble corn fiber is known for its mild taste, versatility and numerous health benefits.Product features and advantages:Our professional technical team is dedicated to providing comprehensive after-sales service.
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Non-GMO soluble corn fiber is a dietary fiber extracted from non-GMO corn. It has good water solubility and viscosity, and can absorb water and swell during digestion to form a gelatinous substance. This fiber helps regulate gastrointestinal movement and peristalsis, increase the efficiency of food digestion and absorption, relieve constipation problems, and promote intestinal peristalsis to help eliminate waste and toxins in the body.Product features and advantages:Our production line is of German origin, known for its precision and reliability.
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Natural soluble corn fiber is a type of soluble fiber extracted from starch sources, primarily corn or wheat. As a prebiotic fiber, it is resistant to digestion in the small intestine, allowing it to reach the large intestine intact.
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Soluble corn fiber, also known as resistant maltodextrin, is a non-digestible carbohydrate and a type of dietary fiber derived from cornstarch. It's easily incorporated into a variety of food and beverage products, and its high fiber content, along with its low calorie and sugar levels, makes it a popular ingredient for enhancing the taste and texture of processed foods without significantly altering their taste or color.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials.
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Unlock a healthier gut with our premium Soluble Corn Fiber! Perfect for those looking to support digestive health while adding a low-calorie, high-fiber ingredient to their daily diet, this versatile, prebiotic-rich soluble fiber is a simple and convenient way to boost your fiber intake. Easily mix it into your favorite foods and beverages for a seamless nutritional upgrade.
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Resistant dextrin is a type of soluble dietary fiber that is often used as a functional ingredient in food products. It is derived from starch, but unlike other types of starch, resistant dextrin is resistant to digestion in the small intestine. As a result, it passes through the digestive system intact and reaches the large intestine, where it can be fermented by beneficial bacteria.Product features and advantages:NON-GMO Corn Starch as Source:Our product is derived from 100% NON-GMO corn starch, ensuring that it meets the highest standards of natural purity and safety.
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Organic Soluble Corn Fiber is a versatile plant-based fiber derived from non-GMO corn. This functional ingredient is known for its excellent water solubility, allowing it to be easily incorporated into a variety of food and beverage products. As a prebiotic fiber, it plays a vital role in promoting digestive health, supporting weight management, and enhancing the nutritional profile of a variety of products without changing their taste or texture.Product features and advantages:We incorporate the meticulous and exquisite craftsmanship techniques developed in Japan.
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Resistant dextrin is a type of soluble fiber that is derived from corn, wheat, or potato starch. It is often used as a functional ingredient in food products due to its beneficial effects on health.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Discover the benefits of our Natural raw material Soluble corn fiber, a premium dietary fiber derived from natural sources, perfect for food manufacturers, dietary supplement producers, and health-conscious brands.
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PDX-90 syrup is a liquid form of polydextrose, a soluble fiber compound composed of glucose units. It is characterized by its viscosity and sweetness profile, typically used as a functional ingredient in food and beverage applications. Features and Advantages:PDX-90 syrup is known for its ability to improve texture, increase dietary fiber content, and provide potential health benefits related to digestive health. Key features of PDX-90 syrup include its versatility in applications where a liquid form is preferable, such as beverages, sauces, and confections.
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Soluble maize fiber, also known as soluble corn fiber, is a dietary fiber derived from corn. It is produced through a process that involves breaking down corn starch into smaller carbohydrate chains, which are then treated to form a soluble fiber. This fiber is soluble in water, making it a versatile ingredient in various food products.Product features and advantages:Our Quality Control (QC) laboratory is fully equipped with advanced testing equipment.
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Polydextrose syrup is a liquid form of Polydextrose, a soluble fiber commonly used in food manufacturing. It can replace part of sugar and fat, thicken, retain water, delay starch aging, and increase fiber content.Polydextrose Syrup is a versatile and soluble dietary fiber derived from dextrose and sorbitol.
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Polydextrose Syrup Dietary Fiber Introduction:Polydextrose Syrup, a versatile dietary fiber, is becoming increasinglly popular due to its health benefits and applications in various food and beverage products. Derived from glucose, Polydextrose Syrup provides ann excellent source of soluble fiber, helping to support digestive health, reduce calorie intake, and manage blood sugar levels. As consumers become more health-conscious, the demand for fiber-rich products like Polydextrose Syrup Dietary Fiber continues to rise.
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Resistant dextrin, also known as resistant maltodextrin, is a type of soluble fiber derived from corn starch. It is considered a functional fiber because it offers several health benefits to the human body.Product features and advantages:The corn starch used in our products is sourced from the most reputable producers in China, known for their 2.stringent quality standards and sustainable farming practices.
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Corn dextrin fiber is a type of soluble dietary fiber derived from corn starch. It’s produced through a controlled heating process that breaks down the starch molecules into smaller, digestible units. This fiber is commonly added to food and beverage products to boost their fiber content without altering taste or texture significantly.
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Resistant dextrin is a type of soluble fiber that is derived from starch, typically corn or wheat. It is often used as a food ingredient to improve the nutritional profile of products. Resistant dextrin is resistant to digestion in the small intestine, meaning it passes through to the large intestine where it can provide various health benefits.Product features and advantages:To ensure the highest level of precision and efficiency in our manufacturing process, we have invested in a production line of German origin.
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Resistant dextrin is a type of dietary fiber that is derived from corn, wheat, or potatoes. It is a soluble fiber that is resistant to digestion in the small intestine, hence the name "resistant" dextrin.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Resistant dextrin, also known as resistant maltodextrin, is a type of dietary fiber that is classified as a soluble fiber. It is produced by enzymatic hydrolysis of starch and has a unique composition that provides several health benefits.Product features and advantages:To ensure the highest level of precision and efficiency in our manufacturing process, we have invested in a production line of German origin. Known for their engineering excellence, German machinery and equipment are synonymous with reliability and accuracy.
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Resistant dextrin is a type of soluble fiber that is derived from corn, wheat, or potatoes through a process of enzyme treatment. It is often used as a functional ingredient in food products and supplements due to its potential health benefits. Product features and advantages:NON-GMO Corn Starch as Source:Our product is derived from 100% NON-GMO corn starch, ensuring that it meets the highest standards of natural purity and safety.
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Resistant dextrin is a type of soluble fiber that is derived from starch, typically cornstarch or wheat starch. It is produced through a process of enzymatic hydrolysis that breaks down the starch molecules into smaller, more easily digestible forms.Product features and advantages:Our commitment to quality begins with the selection of the finest raw materials. We use only NON-GMO corn starch as the primary source, ensuring that our products are free from genetically modified organisms.
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Resistant dextrin is a type of soluble fiber derived from corn, tapioca, or wheat starch. It is used as a functional ingredient in many food products due to its various health benefits. Product features and advantages:Quality control is at the heart of our operations. Our fully equipped QC laboratory is staffed by highly trained professionals who conduct rigorous testing at every stage of the production process. From raw material inspection to final product analysis, our laboratory ensures that each batch meets the highest standards of quality and safety.
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